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Do you approach breakfast differently than you used to?

Suzanne Damon


Feb 6 3 minutes read

When I was growing up, Mom made the breakfast before we left for school each day. She would always make sure that we had a meal in our bellies ( 5 kids)  before we left for the day. I recall Oatmeal as being the most used breakfast food in our house.

When I was in college, I found myself having to choose between sleeping in or getting up, dressed and then to the student diner for breakfast. Sleeping in always took the priority in my mind. Sleep was way more important than rushing to breakfast. Especially after a hard night of studying...( who am I kidding?!)

Today, Breakfast is my favorite meal of the day. I could skip the others, but not Breakfast.  I am always in search of good breakfast places that serve more than bacon and eggs. Here is a list of some of my local favorites. 

The Local Moose Cafe

Waterworks Cafe          

B & B Cafe & Grill            

Margie's Dream Diner  

The Red Barn Diner      


Julien's Corner Kitchen

Chiggy's Place                 

Chez Vachon                    

This post was originally found here

I am a 29 year seasoned Realtor serving the Manchester NH real estate community. Named in Barrons Business review, America's Best Agents, National Association of Realtors as a top producing local realtor. A professional leader in the community and speaker. My goal is to always be a positive influence and motivator on this journey of life.

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